Vegan Red Velvet Cheesecake || Gretchen’s Vegan Bakery

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Two best recipes coming together for one fantastic cheesecake! Red Velvet Cheesecake is coming atcha! Wait until you see this spin on a New Style Cheesecake and classic red velvet cake!

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Music Credit CARPE DIEM by Kevin MacLeod
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7 thoughts on “Vegan Red Velvet Cheesecake || Gretchen’s Vegan Bakery

  1. Once I saw your thumbnail I just had to step back and take a breather.. Red velvet and cheesecake = one of the best combinations out there!

    Also: do you think that adding some beet juice will give the cake a similar red color for a natural alternative?

    1. LOL Hi Thanks! I have added beet juice for color and it comes out kinda…drab…. not very appealing to be honest.

  2. Looks mouthwateringly delicious. Literally my mouth is watering just thinking of eating this. Could you use a strawberry puree to get the swirl instead of food coloring? Or would that add too much of another flavor?

    1. Yes you can! Someone who tried it actually said she thought it was strawberry swirl, and that would NOT be a bad thing! Would totally work!

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